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If you’ve never had it, it’s deliciously light and fluffy, similar to marshmallow cream, and it’s the perfect frosting for this coconut cake! Seven-Minute Frosting Adapted from Joy of Cooking. Seven Minute Frosting is cooked in a double boiler on the stove, though if you don’t have a double boiler, a heat-proof bowl placed over a pan of simmering water works just fine. Preheat the oven to 350°F. Lastly, we are covering the cake with a Seven Minute Frosting; that fluffy and satiny, meringue-type frosting that tastes like marshmallows. Place over rapidly boiling water. Jan 18, 2020 - Failproof 7 Minute Frosting is a delicious and fluffy. https://www.foodnetwork.com/recipes/alton-brown/coconut-cake-with- 7 MINUTE FROSTING. It’s not a Seven Minute Frosting either, which is more like what Mama would have used when she made her’s. ½ cup water. The homemade lemon filling is a quick and easy stovetop stir-together that can also be used to fill tart shells. If you don’t have any on hand, you can substitute 2 1/3 cups cake flour and 3 ½ teaspoons baking powder. May 6, 2020 - Grandmama's Failproof 7 Minute Frosting is a delicious, fluffy and light tasting icing reminiscent of marshmallow cream, only better. Learn Emeril Lagasse's fast and simple recipe for turning any dessert into a masterpiece. It’s unique. This classic 7-minute frosting is named for how long it takes to make. Put egg whites, sugar, water and syrup in top of double boiler. My cousin Aleane submitted this recipe for Pineapple Cake Frosting as one of her favorite recipes when our yearly family reunion published a small cookbook of family favorite recipes some years back. 7-minute frosting always has a reputation for being finicky, but this 7-minute frosting is actually pretty easy. (If this happens, it could cause your frosting to become grainy.) Bring to a boil, then transfer to a mixing bowl. It is made by beating egg whites, sugar, corn syrup, cream of tartar, and water over a saucepan of simmering water until the frosting is thick with a fluffy consistency that holds soft peaks. My Grandmother showed me how to make it as a girl, and it will forever remain an all time favorite frosting for me. Satiny, light and airy, this marshmallowy icing makes a great topper for … Beat with a handheld electric mixer until it reaches a spreading consistency. Line the bottom with parchment paper and grease. Add confectioner’s sugar and vanilla. This type of meringue-like frosting is often found paired with coconut and red velvet layer cakes in the South. Ingredients: 1 ½ cup sugar. pinch of salt. You can find it in old cookbooks, usually named 7-minute icing. Share . Sep 15, 2019 - Grandmama's Failproof 7 Minute Frosting is a delicious, fluffy and light tasting icing reminiscent of marshmallow cream, only better. For the creamiest, fat-free frosting, turn to our simple Seven-Minute Frosting. I got to thinking about different kinds of frosting and remembered an old recipe I have for a frosting that cooks up nice and fluffy and tastes like marshmallow cream. 7-Minute Frosting. You simply combine egg whites, sugar, water, and corn syrup and beat them over a double boiler. Make Melba's Cake. Again, beat the egg whites until stiff peaks form, but not to the point of becoming dry. ½ tsp crm tartar. Grease 2 (9-inch) round cake pans with butter or nonstick cooking spray. Use it to top homemade baking recipes cooked in a 10-inch tube pan or two 9-inch rounds. 1 recipe Seven-Minute Coconut Frosting; 2 cups natural coconut flakes, sweetened or unsweetened, toasted* (optional) Directions. You combine all your ingredients – sugar, water, egg whites, cream of tartar, and salt – in a bowl and beat it with an electric mixer for just thirty seconds. Lightly flour the pans; set aside. This recipe for Old Fashioned Fluffy Frosting is an old recipe. The frosting is actually cooked over a gently simmering pot of water while you beat the frosting for 7 minutes with an electric mixer. Using the double boiler method, place the bowl over the top of rapidly boiling water, making sure that boiling water does not touch the bottom of the top bowl. Author: Canadian Living Seven-Minute Frosting May 2, 2012. Seven-Minute Meringue Frosting Ingredients. 4 egg whites When cool, poke holes in the cake and pour a can of crushed pinapple and some shredded coconut over the cake; ice with the following Beat constantly on high speed with electric mixer for 7 minutes. By: Rheanna Kish and The Test Kitchen. To prepare frosting, melt butter in saucepan over medium heat and stir in brown sugar and cream. Beat until mixed well. *Baking Tip: Self-rising flour is a Southern staple, since it’s what we almost always use in biscuits. 7 minute frosting is a recipe that’s been around since the early 1900’s. Enjoy the smoothness of this marshmallow cream-like icing as it melts in your mouth. This easy frosting recipe uses whipped egg whites to score its fluffy texture. 5 tablespoons water 1/4 teaspoon cream of tartar 1 1/3 cups sugar 2 large eggs whites at room temperature 1 tablespoon light corn syrup 1 teaspoon vanilla 1/2 to 1 cup chopped nuts or shredded sweetened dried coconut (optional) Whisk first five ingredients together in a large, stainless-steel bowl. Bring a few inches of water to a boil in a saucepan that can hold a heatproof stand mixer's bowl above the water. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. This is a classic Christmas white cake in every way, with three golden yellow layers and a fluffy seven-minute frosting. Beat constantly with electric beater while it cooks for While most frostings involve butter and powdered sugar, a 7 minute frosting uses granulated sugar and egg whites. (Yes, 7 minutes!) At this time it may be necessary to add a tablespoon of heavy cream, or more, if frosting gets too thick. Canadian Living southern living seven minute frosting frosting again, beat the frosting is actually pretty easy, we covering... Or two 9-inch rounds the cake with a Seven Minute frosting ; 2 cups natural coconut,. It May be necessary to add a tablespoon of heavy cream, or more, if frosting gets too.. Reputation for being finicky, but this 7-minute frosting red velvet layer cakes in the.. It as a girl, and corn syrup and beat them over double... The homemade lemon filling is a Southern staple, since it ’ s what we always... 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